Cajun Pan-Seared Salmon Fettuccine

Prep Time: 10 min Cook Time: 20 min Total Time: 30 min Servings: 4

Ingredients:

1 package of your favorite fettuccine noodles

2 Tbsp butter

3 cloves of garlic

1 cup of diced tomatoes

1 1/2 cups of heavy whipping cream

2 Tbsp cajun seasoning

3/4 cup parmesan cheese

Salmon 1-2 lb

1 tsp garlic powder

1 tsp onion powder

1/2 tsp dried basil

1/2 tsp paprika

1 tsp cajun seasoning

1/2 tsp oregano

1/2 tsp thyme

pepper to taste

Directions:

Step 1

Cook fettuccine noodles according to package instructions.

Step 1

Mix garlic powder, onion powder, dried basil, paprika, 1 tsp cajun seasoning, oregano, thyme in a small bowl. Rub seasoning on salmon fillets.

Step 3

Saute butter and garlic for 1-2 min on medium heat in a skillet. Add diced tomatoes and saute for 2 min. Stir in heavy cream, 2 Tbsp cajun seasoning, parmesan cheese, and bring to a simmer on low for 5 min. Combine with noodles.

Step 4

Heat olive oil in pan on medium heat. Add salmon fillets and seasoning to pan. Cook approx. 8-10 minutes, turn after 4-5 min. Cook until golden brown color on top, light pink inside, or 120-125 degrees F.

Enjoy!